- WE ARE CURRENTLY CLOSED FOR A PRIVATE EVENT
16 room boutique hotel, restaurant and cellar door, located in the heart of the Yarra Valley.
Re’em Yarra Valley sits in the heart of the Yarra Valley, offering a boutique escape with 16 thoughtfully designed rooms. Each room features a private balcony or patio, delivering breathtaking views of the surrounding landscape. We’ve meticulously appointed our accommodations to ensure a comfortable and inviting retreat for every guest.
The top floor boasts four spacious suites, each featuring an oversized bath strategically placed to highlight the spectacular scenery—perfect for unwinding in scented luxury. Our tailored packages immerse guests in the charm of Re’em Yarra Valley and the vibrant Yarra Valley community, offering thoughtful inclusions to enhance the experience.
The remaining 12 rooms span across two floors: six with private balconies and six with direct garden access. Every room blends beauty and comfort, ensuring a serene stay for two guests per room.
Room rates include breakfast with local produce and a welcome drink to begin your stay in style.
Discover the essence of luxury amidst the tranquil beauty of the Yarra Valley at Re’em Yarra Valley.
We’re excited to announce our prestigious hat in the Age Good Food Guide 2025!
Head chef Abe Yang and culinary consultant Mark Ebbels lead a menu that celebrates Helen & Joey’s Chinese heritage with a modern Australian twist.
We focus on seasonally fresh, raw produce and wood-fired flavours, offering a unique dining experience that blends Chinese and Australian influences. Our carefully curated wine list features our own exceptional wines, perfectly complementing the menu.
With stunning views of Victoria’s wine country and a warm, welcoming atmosphere, Re’em promises a truly memorable culinary journey.
The Helen and Joey Cellar Door is located in our sleek new venue, Re’em Yarra Valley.
Our bright and airy cellar door offers the perfect setting for enjoying our estate-grown and estate-made wines.
For guests wanting a more intimate experience, the downstairs tasting room lets visitors sample Helen & Joey’s handmade premium wines among impressive oak barrels. As guests descend the art deco staircase, they are greeted by a fern garden and a custom-designed art installation by Melbourne glass artist Mark Douglas, which leads to our exclusive 12-seat private tasting room.
Cellar Door
7 days a week
11am - 5pm
Restaurant
Open Thursday - Monday
Open for Lunch
12pm - 5pm (last booking at 3pm)
Sunday extended hours 12pm - 6pm (last booking 4pm)
Open for Dinner
Friday and Saturday nights
5.30pm - 9.30pm (last booking 7.30pm)
12-14 Spring Lane, Gruyere, Vic, 3770
1800 989 463
re_emrestaurant@hjestate.com.au
The liquor Licence No. 32807369. Victoria | Liquor Control Reform Act 1998:
WARNING – Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (penalty exceeds $19,000); For a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $800).
Never ceded, the land we farm is Wurundjeri land. Always was, always will be.
Located on the grounds of Helen and Joey Estate
12-14 Spring Lane, Gruyere, Vic, 3770
1800 989 463
re_emreception@hjestate.com.au
